You Are Making Omelets How Should You Handle

Welcome to making omelets! Making omelets can be a fun and creative breakfast, lunch, or dinner. With just a few simple steps and ingredients, you can enjoy a delicious meal that is sure to please. Let's get started!

Making Omelets

Ingredients

• 3 eggs
• 1 tablespoon milk
• Salt and pepper to taste
• 2 tablespoons butter
• 1/4 cup chopped vegetables (optional)
• 1/4 cup shredded cheese (optional)

Instructions

1. In a medium bowl, whisk together the eggs, milk, salt, and pepper.
2. Melt the butter in a large nonstick skillet over medium heat.
3. Pour the egg mixture into the skillet and cook for about 2 minutes, stirring occasionally.
4. If desired, add the chopped vegetables and cook for an additional 2 minutes.
5. If desired, sprinkle the shredded cheese over the top of the omelet.
6. Using a spatula, fold the omelet in half and continue cooking for 1-2 minutes until golden brown and the cheese has melted.
7. Carefully slide the omelet onto a plate and enjoy!