Como Hacer Huevos Duros

Huevos duros are a classic dish that anyone can make. It's a simple, nutritious meal that can be served for breakfast, lunch, or dinner. This recipe is quick and easy to make, so even if you're a beginner in the kitchen, you'll be able to make this delicious dish.

Ingredients

• 6 large eggs
• 1 teaspoon of salt
• 2 tablespoons of white vinegar

Instructions

1. Fill a medium-sized pot with cold water and add the teaspoon of salt.
2. Bring the water to a rolling boil over high heat.
3. Gently place the eggs into the boiling water.
4. Once the eggs are in the pot, reduce the heat to medium and let the eggs cook for 12 minutes.
5. After 12 minutes, turn off the heat and add the two tablespoons of white vinegar to the pot.
6. Let the eggs sit in the hot water for an additional 5 minutes.
7. Carefully remove the eggs from the pot with a slotted spoon and transfer them to a bowl of cold water.
8. Let the eggs cool in the cold water for at least 5 minutes.
9. Once the eggs are cool, peel them and enjoy!

Huevos duros are a delicious and nutritious meal that can be enjoyed any time of day. This recipe is incredibly easy to make and can be served with a variety of accompaniments, including toast, salad, or even a dollop of mayonnaise. Give this recipe a try and you'll be sure to impress your friends and family with your cooking skills.