Cube Of Butter Squash

Cube of Butter Squash is an easy and flavorful side dish that can make any meal complete. Perfectly roasted butter squash cubes with savory spices and herbs, this squash dish is sure to be a hit at any gathering. The best part is, it only takes a few minutes of prep time and a few ingredients for a delicious meal!

Ingredients

• 2 pounds butter squash, peeled, seeded, and cubed
• 2 tablespoons butter
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• Salt and pepper to taste

Instructions

• Preheat oven to 400 degrees F (200 degrees C).
• Melt butter in a large skillet over medium heat. Add olive oil, garlic powder, thyme, oregano, salt, and pepper. Stir to combine.
• Add squash cubes to the skillet and toss to coat. Transfer to a baking sheet and spread into a single layer.
• Roast in the preheated oven until tender and golden brown, about 25 minutes.
• Serve hot.

Cube of Butter Squash is a simple yet flavorful side dish that will be sure to please. With just a few ingredients and a few minutes of prep time, this dish can be ready in no time. The savory spices and herbs give the squash cubes a delicious flavor, and the roasting process brings out even more flavor. Try this easy and delicious recipe the next time you're looking for an easy side dish to complete your meal.