Sweet Potato With Milk

Ingredients

- 2 large sweet potatoes - 2 cups of milk - 2 tablespoons of butter - 2 tablespoons of sugar - 1 teaspoon of vanilla extract

Instructions

Step 1: Preheat the oven

Preheat the oven to 375°F (190°C).

Step 2: Prepare the sweet potatoes

Wash and dry the sweet potatoes, then pierce them with a fork several times. Place the sweet potatoes on a baking sheet and bake in the preheated oven for 45 minutes, or until tender.

Step 3: Make the sweet potato puree

Once the sweet potatoes are done baking, let them cool until they are easy to handle. Remove the skins, then mash the sweet potatoes in a bowl using a fork or potato masher.

Step 4: Make the sweet potato milk

In a saucepan, combine the mashed sweet potatoes, milk, butter, sugar and vanilla extract. Heat the mixture over medium heat, stirring constantly, until it comes to a low boil. Reduce the heat and simmer for about 10 minutes, stirring occasionally.

Step 5: Serve the sweet potato milk

Serve the sweet potato milk warm, or store in an airtight container in the refrigerator for up to 5 days. Sweet potato with milk is a delicious and easy to make comfort food. It is a great way to use up sweet potatoes and make a delicious and nutritious snack or side dish. With just a few simple ingredients, you can make a creamy and delicious sweet potato milk that will be sure to please everyone in your family.