How To Make Emerald Green Frosting

Ingredients for Emerald Green Frosting

Butter

Using butter as the base of the frosting gives it a light and creamy texture.

Powdered Sugar

Adding powdered sugar gives the frosting a sweet taste and helps to achieve a light, fluffy texture.

Milk

Milk helps to thin out the consistency of the frosting and gives it a light flavor.

Green Food Coloring

Adding green food coloring will give the frosting the emerald green hue you’re looking for.

Instructions for Emerald Green Frosting

Step 1: Cream the Butter

In a large mixing bowl, cream together the butter and powdered sugar until light and fluffy.

Step 2: Add Milk and Food Coloring

Add the milk and green food coloring to the butter and sugar mixture and mix until fully combined.

Step 3: Frost the Cake

Frost the cake with the emerald green frosting and enjoy! Making this emerald green frosting is easy and sure to be a hit with your guests. With just a few simple ingredients you can create a delicious and beautiful frosting for any occasion. Thanks for reading and happy baking!