Welcome everyone to my kitchen! Today I'm going to show you how to make an incredibly delicious and flavorful Garlic Butter Chicken With Spinach and Bacon. This dish is sure to please everyone at the dinner table. Let's get started!
Garlic Butter Chicken With Spinach and Bacon
Ingredients
- 4 boneless, skinless chicken breasts - 4 slices of bacon, cut into small pieces - 2 tablespoons of butter - 3 cloves of garlic, minced - 1/2 teaspoon of Italian seasoning - 1/2 teaspoon of salt - 1/4 teaspoon of black pepper - 2 cups of fresh spinach
Instructions
1. Preheat Oven
Preheat oven to 400 degrees F (200 degrees C).
2. Prepare Chicken
Place chicken breasts in a 9x13 inch baking dish. Sprinkle the chicken with the Italian seasoning, salt, and pepper.
3. Cook Bacon and Garlic
In a medium skillet over medium heat, cook the bacon until it is crispy. Add the garlic and cook for 1 minute, stirring frequently. Add the butter and stir until melted.
4. Add Spinach and Bacon Mixture to Chicken
Pour the bacon and garlic mixture over the chicken. Add the spinach and mix everything together.
5. Bake
Bake the chicken in the preheated oven for 25 minutes, or until the chicken is cooked through and the juices run clear. Serve hot. Enjoy!