Welcome to my Reeses Cup Pudding Shots Recipe! I'm excited to share this delicious recipe with you. It's a fun and creative way to enjoy a classic chocolate snack. Plus, the pudding shots are easy to make and require minimal ingredients. Let's get started! ##Ingredients h2 * 2 boxes of Instant Chocolate Pudding * 2 cups of Milk * 8 ounces of Cream Cheese (softened) * 1/2 cup Peanut Butter * 1/2 cup of Powdered Sugar * 1/2 cup of Reese's Mini Cups (chopped) * 1/2 cup of Whipped Topping ##Instructions h2 1. In a medium bowl, whisk together the instant chocolate pudding mix and the milk. Set aside. 2. In a separate large bowl, combine the cream cheese and peanut butter. Beat with a hand mixer until smooth. 3. Gradually add in the powdered sugar and mix until fully combined. 4. Gently fold in the pudding mixture and mix until fully combined. 5. Fold in the Reese's mini cups and mix until fully combined. 6. Place the mixture in a large bowl and refrigerate for at least 2 hours. 7. Before serving, top the pudding shots with a dollop of whipped topping and a few extra chopped Reese's mini cups. Enjoy!
