Dry Rub Chicken Wings

Welcome to my kitchen! Today I'm going to show you how to make the most delicious Dry Rub Chicken Wings. This recipe is easy to make and is sure to become a family favorite. Let's get started!

Ingredients:

• 2 lbs. chicken wings
• 1 tablespoon light brown sugar
• 2 teaspoons garlic powder
• 2 teaspoons smoked paprika
• 2 teaspoons chili powder
• 1 teaspoon onion powder
• 1 teaspoon cumin
• 1 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper

Instructions:

Step 1: Preheat the Oven

Preheat the oven to 425°F.

Step 2: Make the Dry Rub

In a small bowl, mix together the light brown sugar, garlic powder, smoked paprika, chili powder, onion powder, cumin, salt, and pepper.

Step 3: Apply the Dry Rub

Place the chicken wings in a large bowl and sprinkle the dry rub over the top. Toss the wings to coat them in the rub.

Step 4: Bake the Wings

Place the wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 30-35 minutes, or until the wings are cooked through and golden brown.

Step 5: Serve

Serve the wings hot with your favorite dipping sauce. Enjoy!