White And Gold Oven

White and Gold Oven is a delicious and decadent dessert that can be served at any special occasion. This sweet treat is made with a white cake mix, butter, and golden Oreo cookies. The end result is a moist and flavorful cake that will have your guests coming back for seconds!

Ingredients

• 1 (15.25 ounce) package white cake mix
• 1/2 cup butter, melted
• 1/2 cup water
• 3 eggs
• 1 (15 ounce) package Golden Oreo cookies, crushed

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.
2. In a large bowl, combine cake mix, butter, water, and eggs. Beat for 3 minutes at low speed. Stir in crushed Golden Oreo cookies.
3. Pour batter into prepared pan.
4. Bake for 25 minutes, or until a toothpick inserted in the center of the cake comes out clean.
5. Allow cake to cool before serving.

White and Gold Oven is an easy and delicious dessert that everyone will enjoy. The combination of white cake mix and golden Oreo cookies will have your guests asking for seconds. Be sure to make enough for everyone to enjoy!