Who doesn't love edamame? This delicious snack is a great source of protein and has a unique flavor that kids and adults alike love. And now you can make them in your air fryer! This easy-to-follow recipe will have you enjoying delicious, crispy edamame in no time.
Ingredients
- 1/2 cup shelled edamame
- 1 teaspoon olive oil
- Salt and pepper, to taste
Instructions
- Preheat air fryer to 375 degrees Fahrenheit.
- In a small bowl, combine edamame, olive oil, salt, and pepper. Toss to coat.
- Place the edamame in a single layer in the air fryer basket. Cook for 8-10 minutes, or until the edamame is crispy and golden brown.
- Transfer to a plate and enjoy!
Making edamame in an air fryer is easy and quick. In just a few minutes, you can enjoy a delicious and healthy snack. And because you don't need to use oil, it's a great way to cut down on calories. Try this recipe the next time you're in the mood for a tasty snack!