Saturday, June 3, 2023
Welcome to my cooking class! Today we will make a delicious and easy homemade Chocolate Pudding In Can. It is a great way to indulge in your sweet cravings without spending too much time in the kitchen. Let’s get started! ## Recipe and Instructions ### Ingredients - 2 cans of evaporated milk - 1/2 cup of white sugar - 1/2 cup of cocoa powder - 1 teaspoon of vanilla extract ### Instructions 1. Preheat oven to 350 degrees F (175 degrees C). 2. In a medium bowl, whisk together evaporated milk, sugar, cocoa powder, and vanilla extract until well blended. 3. Grease a 9x13 inch baking dish. 4. Pour the mixture into the dish and bake for 40 minutes. 5. Allow the pudding to cool before serving. Enjoy!
